Wednesday, September 30, 2009

Craft of the Week - Craft Apron Tutorial

Check out this great blog and the tutorial for this cute apron. It looks easy to make and inexpensive too!




To see this super tutorial go to:

http://www.creativelittledaisy.typepad.com/creative_little_daisy/2006/11/craft_apron_tut.html

Monday, September 21, 2009

Craft of the Week - Needle Case Tutorial


Featured this week is a darling Needle Case Tutorial....

The artist has provided good instructions for making this cute case. It comes complete with a cute cupcake on the cover. A simple project with a lot of class.

Check it out at http://messyjessecrafts.blogspot.com/2009/08/welcome-to-messy-jesses-first-make-it.html

Friday, September 18, 2009

Craft of the Week - Lip Balm Cozy

The craft this week is so simple that you could make it for yourself. Why make it when it is only $3.50 on the artists website? You decide.....



CraftLadyLeah is a stay at home Mom of 2 kids. According to her website, she has been crafting for years. She has tried lots of different crafts. Her relationship with the Etsy community has affected her positively. "All of these wonderful, creative people have given such a surge of ideas I can hardly sleep at night for all the new possibilities bouncing around my head." she writes.

Please visit her website at:

http://www.etsy.com/view_listing.php?listing_id=11115959

Tuesday, July 7, 2009

New to Tiny Taylor Ranch Country Store

High Uinta Trails




A Hiking Guide to the trails and lakes in the High Uintas Primitive Area and High Uinta Wilderness in the Uinta Mountains of Utah. Written by Mel Davis.

$7.00 plus $3.00 shipping

http://www.etsy.com/shop.php?user_id=6912413

Monday, July 6, 2009

Apron Giveaway

Please see the following link for a great apron giveaway:

http://secretstitchclub.blogspot.com/




Penne Napoletano

Penne Napoletano

Boil penne pasta. (whole wheat) Meanwhile heat 1 T. olive oil in a skillet and saute 1 clove chopped garlic until fragrant. (about 30 seconds) Add 1 cup chopped fresh tomatoes: cook to heat through. Mix in pasta. Remove from heat and toss with torn fresh basil and small room-tempurature mozzarella balls.

The Mediterranean Diet

My doctor recently put me on the Mediterranean Diet. I have lost nine pounds in two weeks and am discovering a whole new way to cook and eat. I now eat alot of grains, fruits, and vegetables. I limit red emat, but can have two servings of white meat such as pork, poultry, and fish.

I have discovered new herbs and am enjoying the amazing affect they have on certain foods

I will periodically share recipes that I have found to be quite tasty.